WORLDWIDE CULTURAL AND CULINARY VACATIONS
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Kennebunkport Culinary Retreat

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Priced From
$1,598 USD *
(For One Person, Double Occupancy)
* Plus taxes. Tours sold on an availability basis.
3 days | 2 nights

Seaside Breezes, Sun-Drenched Days,
Hands-On Cookery and Gourmet Dining!

Come stroll the wide sandy beaches with spectacular views of the deep blue Atlantic as you explore the rugged coastline dotted with its network of tidal pools. You might savor the delicate taste of the best lobster caught right offshore and served dockside at one of the local establishments. This is the historic Kennebunks: a year-round destination filled with rich history, architecture and "Old Maine" charm.

The highlight of this unique culinary experience is a private cooking class (just your own party of 2 to 4 guests), which is held on the second afternoon of your stay, in the bright gourmet kitchen of a luxurious boutique Inn. You'll work alongside a top local chef to create your own scrumptious dinner, which will include fresh off the boat Maine lobster! If lobster is not your thing, no worries – with advance notice, our chefs are happy to accommodate special requests for shellfish-free, or even vegetarian meals. Whether you're a novice or experienced cook, you're sure to pick up some new tips, tricks or skills, and have a lot of fun in the process! Once your meal is prepared and beautifully plated, you'll retreat to the Inn's dining room with a bottle of wine to relax and enjoy the fruits of your labor.

This package also includes a fabulous 5-star dinner at the famous White Barn Inn on the first evening of your stay. A two-course full service breakfast is included each morning, and guests will take home a special gift from the Inn.
Small Group Friendly
Itinerary Accommodations Map FAQ Testimonials
VACATION HIGHLIGHTS
Please note: Tour inclusions can change depending upon seasonality and weather conditions.
Luxury Guest Room
New England Breakfast
Hands-On Cooking Class
White Barn Gourmet Dinner
While our tours are designed as soft adventure experiences, walking, climbing stairs, and in rare cases mild hiking may be required. If you have mobility issues, you should speak with one of our culinary travel specialists to determine if this tour is appropriate for your situation.
AVAILABLE DATES
Year-Round Based on Your Travel Schedule
SAMPLE ITINERARY
Please note: Actual itineraries are subject to change due to seasonality.
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Day 1
Arrival and Check-In
The Inn offers two dramatically decorated common rooms filled with art from the owner's personal collection that will delight your senses. The five rooms, five suites and bungalow exhibit the modern style of the Inn. Elegant amenities, including Frette fine linens, bath robes, slippers and towels; toiletries by Malin+Goetz; and beds by Vera Wang, await each guest. A variety of special touches are offered, such as WiFi Internet access, docking stations, flat-screen TVs, Nespresso machines, and fireplaces. Another highlight of your stay will be the innkeeper's three-course gourmet breakfast and homemade baked goods that are served each morning and afternoon.
Legendary Dining from the Kitchens of the White Barn
While dining at the only 5 star, 5 diamond restaurant north of New York City, you can experience the magic of the Executive Chef who weaves together the flavors of New England and Coastal Maine by using the freshest seafood and game in his menu, and transforming them into culinary masterpieces complimented by a world renowned cellar. The menu at the legendary White Barn Inn focuses on showcasing the finest seasonal ingredients available and is crafted weekly at this stellar Relais & Chateau establishment.
Day 2
Gourmet New England Breakfast
The Inn features a breakfast that is truly one of the highlights of your stay. Guests of the Inn have expressed on several occasions that the freshly prepared, several-course gourmet breakfast is nothing short of divine. Breakfast is always prepared with quality, fresh ingredients and presented before you in a beautiful, modern place setting. Your hosts really understand the value of creating the perfect surroundings to guarantee a relaxed breakfast experience.
Private Hands-On Cooking Class and Dinner
In true farm-to-table influence, the Chef will create an eclectic multi-course menu for your private hands-on cooking class. Your ingredients will be only the freshest local farm products available. Beginning with the fundamentals, your cooking class migrates quickly to seasoned tricks of the trade as the Chef guides you through the creation of a true New England feast. And yes, you will dine on your fabulous creations at the conclusion of your hands-on instruction.
Day 3
Gourmet New England Breakfast
The Inn features a breakfast that is truly one of the highlights of your stay. Guests of the Inn have expressed on several occasions that the freshly prepared, three-course gourmet breakfast is nothing short of divine. Breakfast is always prepared with quality, fresh ingredients and presented before you in a beautiful, modern place-setting. Your hosts really understand the value of creating the perfect surroundings to guarantee a relaxed breakfast experience.
Check-Out and Departure
Time flies when you're having so much fun, but alas…it is time to check out and depart this delicious, coastal paradise. Remember, you can always extend your stay based on availability. Should you desire an extension, please let your culinary travel specialist know prior to check-in. May your future travels come from sweet dreams, and create tasty memories! Housekeeping gratuity is usually $5-10 per night, but at your discretion. There will be an envelope in the room.
Kennebunkport, Maine
My cousins and I had a wonderful time and we all cannot thank you enough. The accommodations, the White Barn dinner, and the cooking class was beyond expectations. The whole atmosphere of the Inn can only be described as "one feels they are at home with friends and family". It was great!
Janet - September 2024
We both loved the entire culinary experience. Especially of note, sitting in the Inn at English Meadows kitchen, having a glass of wine, and cooking and chatting with Chef Derek Bissonnette. We will always treasure that experience. Edible Destinations is definitely bookmarked.
Bill - August 2021
Thank you!!! Beautiful property & wonderful Inn Keeper & staff! The cooking class with Cathy was so much fun and delicious!
Mike - June 2021
The Inn at English Meadows is first rate. Spotless, amazing breakfasts, and has a wonderful hostess Elizabeth and staff. We highly recommend it. The service is fantastic. The private cooking class with Derek was fantastic, too. He's very personable, funny, and an all-around good guy. Our experience and meal was delightful. Again, we highly recommend it.
Norma - June 2021
Winner
OUTSTANDING
CULINARY TRAVEL
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